In 100 g (Grams) of Rhubarb, frozen, cooked, with sugar there is 0 mg of Caffeine. Change amount

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Caffeine

Caffeine is a nutrient present in many other foods. The below table lists foods high in Caffeine other than Rhubarb, frozen, cooked, with sugar.

Beverages, tea, instant, unsweetened, powder	5714 mg	5.71%
Beverages, coffee, instant, regular, powder	3142 mg	3.14%
Beverages, tea, instant, sweetened with sodium saccharin, lemon-flavored, powder	2240 mg	2.24%
Beverages, coffee, instant, with chicory	2063 mg	2.06%
Beverages, tea, instant, lemon, unsweetened	1794 mg	1.79%
Beverages, coffee, instant, regular, half the caffeine	1571 mg	1.57%
Candies, dark chocolate coated coffee beans	839 mg	0.84%
Candies, milk chocolate coated coffee beans	800 mg	0.8%
Beverages, coffee, instant, mocha, sweetened	360 mg	0.36%
Cocoa, dry powder, unsweetened	230 mg	0.23%
Beverages, coffee, brewed, espresso, restaurant-prepared	212 mg	0.21%
Beverages, tea, instant, decaffeinated, unsweetened	169 mg	0.17%
Beverages, tea, instant, lemon, with added ascorbic acid	124 mg	0.12%
Beverages, coffee, instant, decaffeinated, powder	122 mg	0.12%
Chocolate, dark, 60-69% cacao solids	86 mg	0.09%
Chocolate, dark, 70-85% cacao solids	80 mg	0.08%
Baking chocolate, unsweetened, squares	80 mg	0.08%
Cocoa, dry powder, unsweetened, processed with alkali	78 mg	0.08%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali	72 mg	0.07%
Candies, sweet chocolate	66 mg	0.07%

Rhubarb, frozen, cooked, with sugar

Rhubarb, frozen, cooked, with sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Rhubarb, frozen, cooked, with sugar are listed below.

Water	67.79 g	67.79%
Energy (calorie)	116 kcal
Energy (joule)	485 kJ
Protein	0.39 g	0.39%
Total lipid (fat)	0.05 g	0.05%
Ash	0.56 g	0.56%
Carbohydrate, by difference	31.2 g	31.2%
Fiber, total dietary	2 g	2%
Sugars, total	28.7 g	28.7%
Calcium, Ca	145 mg	0.14%
Iron, Fe	0.21 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	8 mg	0.01%
Potassium, K	96 mg	0.10%
Sodium, Na	1 mg
Zinc, Zn	0.08 mg
Copper, Cu	0.027 mg
Manganese, Mn	0.073 mg
Selenium, Se	0.9 µg
Vitamin C, total ascorbic acid	3.3 mg

Nutrients in Rhubarb, frozen, cooked, with sugar